Lollo Bionda

Crop type: Lollo Bionda
Cultivation method: Open field
Application: Fresh-cut industry and fresh market
Characteristics: Finely curled Bionda with sturdy, light green leaves
Packaging: In consultation. Eps, own cask, boxes...
Storage temperature: 4 - 7 °C
Shelf life: 7 days
Availability: End of April - beginning of November
Flavour characteristics: Crispy lettuce with delicious mild flavour and sweet aroma
Application: Is mainly mixed with other leaf lettuce varieties, but also as a garnish